Pho – Vietnamese Noodle Soup
Pho is a northern Vietnamese street food which became known to the rest of the world after with migrants after teh Vietnam War.
The biggest secret to a good pho is the bone broth. Well, technically broth in general. I once cooked vegetarian Pho with vegetable broth for a friend. But this time I will give you a recipe that is -I hope- closer to the original.
First of all you will need a lot of bones for the broth. Marrow bones are ideal for me. In fact, it's best to roast the marrow ...
Only jelly lovers can appreciate aspic!
The first time I met with aspic was about 7 years ago, at a Polish friend's house for a classic Polish Christmas. I think Alp hated the first time he tried (although he was happily eating the fish version the next day!) but I loved the idea! I love jelly. I know it is ridiculus but that doesn't stop me from loving it. But why is it always sweet? Why not savory? Same thing with the soft drinks, why are they always sweet? There is only ayran (yoghurt drink) and nothing else! What the ... Ehem, ...
